
We’ve written before about how a well-stocked pantry is crucial when you need to pull a healthy meal together quickly. The same goes for the freezer, as we were reminded this week when rummaging around for anything that could bring a lonely head of cauliflower and few leftover herbs to life. Frozen broad beans were the […]

We don’t usually strive for fancy dinners midweek (or ever, if we’re being honest) but by throwing some pearl couscous into this warm vegetable salad, it did feel a little special and a much welcome departure from the norm of spaghetti bolognese and nachos. This quick and healthy salad is the perfect base for all […]

Fennel is one of our favourite vegetables. It’s sensational roasted but equally as good raw simply tossed with olive oil, lemon juice and cracked pepper. This salad takes it up a notch with the addition of chickpeas, orange and spinach. It’s so easy to prepare and the haloumi gives it a lovely saltiness. Grilled chicken […]

Pomegranates are in season and add sparkle to any dish. We’ve partnered the seeds here with roasted cauliflower to make a very pretty (and delicious) Christmas salad. If you’re still deciding on a dish to contribute to the table over the holidays, this recipe has you covered! This salad could easily stand alone as a […]