We are big fans of Yotam Ottolenghi. His recipes from Plenty and Jerusalem have been on high rotation in our homes for years so when we heard about his new cookbook – Ottolenghi SIMPLE – of course, we had to get together to try some of the recipes. The dishes in this new book are all SIMPLE […]

These simple egg muffins are a great way to use up whatever herbs, cheese and vegetables you have on hand and are so quick the mixture was ready to go before our oven was finished preheating. Eggs themselves are a great source of protein and also contain loads of other nutrients like omega-3 fatty acids, […]

Vibrant coloured pancakes packed with the goodness of oats, sweet potato, and yoghurt. Oats are seriously good for gut health and are a great replacement for flour in this recipe. The lower glycemic index also means these pancakes will keep you fuller for longer. Serve with freshly cut strawberries and maple syrup or whatever you […]

Greens get dressed up in this simple side dish. Rich in antioxidants, vitamins, minerals and fibre, leafy greens totally rock our world. We’ve used baby spinach but you could use other greens like endive or steamed broccoli. Currants can be replaced with raisins or golden sultanas and lemon can be used instead of orange zest. […]

Super simple strawberry sauce in a glass jar

You know those strawberry sauces you can buy in bottles and they look so good but then you flip to the label and it’s usually about 90% sugar? Well, this is the cheats/healthy version. Eat it with a spoon or be more refined about it by using it as a muesli or yoghurt topping. You […]